Our goal is to produce the best tasting, most nutritious, chemical free 100% grass-fed and finished beef you can buy. There are so many benefits to eating our 100% grass-fed beef. Grass-fed and finished beef is higher in B vitamins, Zinc, Omega 3 fatty acids, CLA, Beta-Carotene, Vitamin E, Retinol and Vitamin K2. These nutrients help with brain function, energy, immune function and more.
We purchase and raise breeds of cattle that fatten well on 100% grass. This allows us to produce tender, juicy and flavorful beef on grass alone. Cattle are regularly rotated to new pasture to provide fresh nutritious forage. After butchering, our beef is dry aged for about 14 days to further improve flavor and tenderness.
All of our beef is processed in a USDA certified and inspected facility and conveniently vacuum packaged for freshness.
Why buy our beef?
- Eat great tasting beef! Our focus is on producing tender, flavorful, juicy beef. Learn More
- Fuel your body with clean, nutritious food. Our cattle are 100% grass-fed and finished. Learn More
- Support the environment. Cattle raised 100% on grass are critical to a healthy environment. Learn More
- Support humane animal practices. Our cattle spend their days out in the sunlight on pasture eating a wide variety of plants. We also practice humane management techniques like low stress livestock handling. Learn More
Currently Accepting Deposits for July 2019 Pickup
Our bulk beef is one of your best options for getting the highest quality grass fed beef at a great price. Our bulk beef is available seasonally on a first-come first served basis.
Our listed price per pound is for the actual packaged meat you receive. We will let you know when your order is ready for pickup at the butcher.
Your bulk beef order will include steaks (Delmonico, New York Strip, Filet Mignon, Petite Tender*, Sirloin, Flank*, Flat Iron, Chuck Eye and Skirt*), short ribs, brisket, roasts (Chuck, Rump and Sirloin Tip), and ground beef.
*These cuts only available on whole and half purchases.
If you would prefer to customize your beef order, just let us know and we can help you fill out your butcher cut sheet. Any additional processing costs beyond the standard package will be added to your invoice. (i.e. special products like hotdog, sausage, hamburgers)
We offer a 100% Guarantee on our bulk grass-fed beef. We’re confident you’ll enjoy our beef, but if you are not satisfied for any reason, let us know within 30 days of receiving your order and we will pickup your beef and refund your order in full. If you have feedback for us, but want to keep your beef, please let us know. We are constantly working to improve the experience for our customers.
If you are interested in our bulk beef you can signup for our email newsletter here in order to be the first to know when we start accepting deposits to reserve your bulk beef.
To reserve your bulk beef today, click on the link below to place a deposit online. If you would prefer to pay by check please call 717-723-9070 or email email@example.com
Bulk Beef – Available for July 2019 Pickup
- Whole Beef $6.50/Pound (400 – 450 Pounds) Estimated Total Cost: $2600-$2925 Click Here to Place a Deposit
- Half Beef $6.83/Pound (200 – 225 Pounds) Estimated Total Cost: $1366-1537 Click Here to Place a Deposit
- Quarter Beef $7.24/Pound (100 – 113 Pounds) Estimated Total Cost: $724-819 Click here to place a Deposit
Beef By The Cut
We also offer our high quality grass-fed beef for sale by the cut. This is a great way to get the exact cuts you are looking for. We also offer specialty products like pre-made hamburger patties, hot dogs, sweet bologna and more.
|NY Strip Steak||$15/Pound|
|Flat Iron Steak||$13/Pound|
|Chuck Eye Steak – Out of Stock||$9/Pound|
|Top Round Steak||$8/Pound|
|Sirloin Tip Roast||$8/Pound|
|Petite Tender (shoulder tender) – Out of Stock||$8/Pound|
|Chuck Roast – Out of Stock||$6/Pound|
|Hamburger Patties 4x4oz or 2x8oz||$8/Pound|
|Uncured Hot Dogs||$8/Pound|
|Beef Sausage Links||$8/Pound|
|Uncured Sweet Bologna (Sliced)||$8/Pound|
|Short Ribs – Out of Stock||$6/Pound|
|Beef Sticks 8oz (Sweet, Mild or Hot)||$5/Pack|
|Beef Jerky – 1/4 Pound Bag||$5/Bag|
|Beef Marrow Bones||$4/Pound|